The fascinating case of the cunning cuscuta
The dodder (Cuscuta spp) has long fascinated botanists. In 1694, John
Pechey commented in ‘The Compleat Herbal of Physical Plants’, “This
fawning parasite and ungrateful Guest hugs the Herb it hangs upon, with
its long Threads and reddish Twigs; and so closely embraces it, that
at length it defrauds the hospitable Herb of its Nourishment, and destroys
it by its treacherous Embraces.”
Indeed, our own native species is parasitic on thyme, heath, milk vetch
and particularly furze, which at times it may cover with its tangled
masses of red threadlike stems — there has long been speculation
over the method by which it picks on its host plant.
In the 29 September issue of Science a group of investigators from Pennsylvania
State University describes how dodder uses chemical clues to find its
host. It offers evidence that interaction between plants may be achieved
through volatile compounds wafted through the air. Devoid of green foliage
and barely able to carry out photosynthesis, cuscuta survives by attaching
itself to stems and leaves of host plants and robbing them of their essential
nutrients. Once its seeds have fallen into the soil and germinated, the
plant uses no roots and is totally dependent on its host.
When seeds of Cuscuta pentagona were reared on an artificial medium on
filter paper, their rootless and leafless stems invaded by preference
a tomato plant in the vicinity and avoided wheat. It was found that wheat
plants emit a volatile compound that repels dodder, whereas tomato and
some other plants produce an attractant. Further discoveries may make
it possible to use volatiles to control the onset of pests upon valuable
crops.
Back to Top
|