FIP Congress 2005
|
At a joint symposium of FIP's Academic Pharmacy
Section and the International Pharmaceutical Students Federation
on 5 and 6 September learnt how social pharmacy is taught to students,
and heard presentations on e-learning. Jennifer Archer reports
|
The World
Congress of Pharmacy and Pharmaceutical Sciences was
organised by the International
Pharmaceutical Federation in association with the Syndicate
of Pharmacists of the Arab Republic of Egypt.
It took place in
Cairo from September 2 to 8, 2005 |
Concepts of social and administrative pharmacy need to be defined
Kath Ryan, University of Otago, New Zealand, described to participants
a study she had carried out concerning the teaching of social pharmacy
to undergraduates. The results of her study indicated that there is a
need for the concept of social and administrative pharmacy to be defined.
Putting her findings in context, she said that it is recognised that
across the western world, the cost of providing health care has continued
to escalate, with a greater range of health technologies and therapeutic
techniques available. Together with these comes increasing awareness
of risks and errors, deregulation of medicines, pharmacists prescribing
and changes in contracts and payment for cognitive services. Consequently,
the pharmacy curriculum has undergone significant change over the past
20 years.
She explained that many courses have moved from being dominated by the
physical sciences to include clinical, social, administrative and practice
elements. This has led to a greater emphasis on subjects based around
the clinical requirements of patients and a knowledge of drugs and diseases.
Ms Ryan said that there was a reluctance to do this in some areas but
went on to describe how the role of the pharmacist now includes direct
interaction with the public, provision of health information and the
advice and counselling on safe and rational use of medicines. She explained
that social pharmacy — perhaps similar to social medicine — is
a multidisciplinary hybrid, drawing on theories and methodologies of
social and behavioural sciences. She further developed this theme by
explaining the impact on the development of the pharmacy curriculum.
Ms Ryan provided several examples to show how the classification of undergraduate
courses differs considerably at both national and international levels.
She used the Johnson and Wertheimer 1979 definition — “Behavioural
pharmacy is the field concerned with the development of behavioural science,
knowledge and techniques relevant to the understanding of drug use, drug
effects, drug selection and prescribing, behavioural-therapy adjuncts
and alternatives to drug therapies, the professional behaviour and well-being
of pharmacy practitioners, and the application of this knowledge and
these techniques to prevention, diagnosis, treatment and rehabilitation” — and
the FIP Academic Pharmacy Group global survey of teaching social pharmacy
and pharmacy administration to demonstrate various ways of supporting
recognition of “social pharmacy”.
A website was established to provide an international, collegial, networking
focal point for faculties engaged in social pharmacy teaching. The site
included a web-based questionnaire that enabled the collection of data
related to teaching. The site was also designed to enable the sharing
of course outlines and teaching resources, curricula and research activities.
The survey was designed to be ongoing and electronically self-analysing.
While the responses were received and continually collated, these results
reported here are up to 30 September 2004. Sixty-two respondents, representing
schools of pharmacy from 17 countries, had taken part in the survey by
this date.
Respondents said that social science
disciplines included: economics, sociology, psychology, anthropology,
history, communication skills, health promotion/education, public health
and health policy, social epidemiology, geography, business management,
marketing, social and administrative pharmacy, biostatistics, clinical
epidemiology, evidence-based medicine, law and ethics, pharmacoeconomics,
pharmacoepidemiology and pharmacoinformatics.
Respondents were asked to identify the level in the curriculum at which
various social science disciplines were being taught to undergraduates.
Answers were assigned an average ranking from 1 to 2 (1 being 100 per
cent of respondents were teaching that discipline and 2 being none).
Charting the average rankings across the undergraduate years and disciplines
made it possible to see which disciplines were most commonly taught and
at what levels. The most commonly taught discipline was communication
skills, with anthropology and geography being taught the least.
The list of subjects being taught under social pharmacy banner was much
larger and more diverse and included the social basis of health and illness,
social theory, health inequalities, gender and health, ethnicity and
health, national health systems, international health systems, development
of health professions, professionalisation, pharmacy professional organisations,
funding/financing of health systems, health policy, health services,
public health, women’s health, complementary and alternative medicine,
experiencing health and illness, help-seeking behaviour, lay health beliefs,
and death and dying.
Ms Ryan then moved on to “the way forward” saying: “There
is a need to define the concept of social and administrative pharmacy,
and develop a taxonomy and framework that allows teachers to take on
that part which deals with the priority needs of their particular country.
There is also a need for a strong debate regarding the role of pharmacists
[including] the foundational and applied competencies that they need
to fulfil that role.”
Contribution of e-learning
Claire Anderson, Nottingham School of Pharmacy, UK, asked the audience: “Are
you digital natives (who have grown up with technology and are younger
than the computer) or digital immigrants (who have seen technology develop
during your lifetime and who are more familiar with books and writing,
talk and chalk)?”
She explained the impact technology has had on the way we think and act
and therefore the effects it may have on the way everyone learns and
thinks. For example: • Computers are not technology
• The internet is better than television
• Reality is no longer real
• Doing is more important than knowing
• Playstation (trial-and-error, experimentation) is preferable to logic
• Multi-tasking is a way of life
• Typing is preferable to handwriting
• Staying connected is essential
• Zero tolerance for delays
• Blurred lines between consumer and
creator
This, together with instant messaging, poses quite a challenge for
the development of education and learning to meet individual and group
needs
for now and the future, particularly as many of us are involved in
teaching undergraduates. Businesses invest heavily in IT; education needs
to invest
in it as well. It is key for many aspects of learning, including netting
a qualification. Professor Anderson provided some reasons for this: • Blurs distinction between classroom-based and distance education
• Provides a resource-based approach whereby teacher is no longer the
main source of knowledge
• Fosters co-operative, group-based learning, building virtual communities
• Provides a new educational model — more than just a merging of
classroom and distance education methods
She then went on to discuss delivering e-learning and the two formats
that could be used: asynchronous (eg, e-libraries, bulletin boards) and
synchronous (eg, video conferencing, electronic assessment). Both formats
could be grouped into resources, interaction, assessment and support.
She told the audience that the internet and virtual learning environments
(eg, WebCT, Blackboard) benefit the learning process and its role within
education.
Professor Anderson concluded by saying that advanced telecommunication
is becoming part of living and will have a bearing on where we work or
study. There is a blurring of distinction between the owner, the creator
and the user of information.
Online postgraduate pharmacy
What have Captain Frank Worsley Shackleton and parrots got to do with
on-line web development? Alan Worsley, of the University of Sunderland,
UK, aptly demonstrated the connections by saying one is an explorer
(and a relation) and the web encourages exploration by individuals,
and the other can repeat everything parrot fashion —so is it
learning or teaching? He emphasised that learning is discovery and
online facilities provide this opportunity for students. E-learning
requires the student to participate, rather than to sit passively in
a lecture theatre and be taught. He argued that e-learning is a more
valuable tool because it requires active engagement and can give immediate
feedback if necessary, it motivates individuals to do further research.
Dr Worsley said that online learning had been defined as “the use
of network technology to design, deliver, select, administer and extend
learning”.
He added that e-learning is a “systematic use of networked multimedia
computer technologies that empowers learners, connects learners to people
and resources supportive of their needs and integrate learning, performance
and organisational goals”.
He reminded the audience that e-learning as it is today had predecessors
and gave examples such as correspondence courses, shorthand, accredited
school programmes and the Open University.
Dr Worsley gave hints and tips on how pharmacy education providers could
use the different tools available to support learning on the web: • Conduct an audit of your present course and resources
• Choose your delivery system — should you design your own or use
an existing package?
• Audit your staff to find out who is computer literate
• Perform a crude cost-effectiveness analysis
• Have short-, medium- and long-term plans because e-learning technologies
take time and organisation
• Assemble your team, trying to make it multidisciplinary
Dr Worsley concluded by saying that, based on his experience at Sunderland,
this approach will only work if the right IT support is also provided.
It is also important that the curriculum makes it clear what the provider
is offering, eg, life-long learning, key skills, training. There needs
to be recognition of a consumerist role which is now prominent in education,
ie, the student determines the outcome. He concluded by saying the need
for feedback from the students completing the course or programme cannot
be overestimated.
A student's perspective
Pedro Coelho, of the Fernando Pessoa University, Porto, Portugal, focused
on e-learning from the student’s perspective, giving a message
that it was seen to be positive with many advantages. “It provides
access to many areas and teachers even from different locations,” he
said. “Students are more focused and involved in the process.
It’s a just-in-time process and provides the facility for constant
updating”.
But there were disadvantages, too. He described the reasons why e-learning
sometimes fails: loneliness, technological barriers, lack of support,
more graphics than content, inadequate content and, particularly, lack
of interactivity.
“Plan as much interactivity as possible,” he said. “Ensure
that evaluation is included — it helps the learning process and
picks up the messages when things are not right so they can be acted
up on.”
He acknowledged that giving e-certification comes with its own problems
in terms of how it could be proved who did the test and how to eliminate
cheating.
There have been a few really successful e-learning projects involving
students and he encouraged the audience to get their students involved
in developing e-learning programmes. “They have many innovative
ideas and they are the key users and will benefit the most from the learning
outcomes.”
Mr Coelho concluded by quoting an EU document: “E-learning has
the potential of meeting some of the core demands of the knowledge society
by creating new ways for employees to upgrade their skill and competencies.” A
97 per cent increase is expected during the next two years, he said.
Maori Health Week –a
multidisciplinary learning experience
Janie Sheridan, of the University of Auckland, New Zealand, described
Maori Health Week, an innovative approach to inter-professional learning.
She was speaking to the Academic Pharmacy Section meeting on 5 September.
To help the audience’s understanding of the Maori culture,
Dr Sheridan provided information on the Treaty of Waitangi and the
effect that breaches of the treaty had on the Maori community. She
provided some measures of health status, and evidence of ethnic disparities
in health care. She explained that Maori Health Week was a week-long
multidisciplinary programme that took place in July 2005. It involved
second-year students in pharmacy, medicine and nursing. The purpose
was to provide the opportunity for students from different disciplines
to learn together and reflect on Maori health, how Maori health issues
are addressed by health services, and the role and impact of health
professionals in Maori health.
The important themes were: increased student awareness, cultural
immersion and exposure to Te Reo (Maori language), inter-professional
teams and team building and development of culturally safe practitioners.
Dr Sheridan explained that the students were in groups of 10 to 12
(a mix of students from pharmacy, medicine and nursing) together
with a facilitator and cultural advisers. They were in touch with
their base group for about two hours a day and did this on a voluntary
basis. Training was provided for the facilitators. During the course
of the week they worked with the students on case scenarios addressing
meningitis, mental health, smoking-related diseases, diabetes, cardiovascular
diseases and glue ear.
Dr Sheridan said that when people were asked “does everyone
want to participate?”, even those who were a little reluctant
to take part in the learning week were seen to be taking an active
part by the end of the week, ensuring they used messages that would
mean something to Maori people and encourage them to take health
issues more seriously.
All have a better understanding of what each discipline involves.
Peer support and review were encouraged and feedback on their participation
in the team was also given by the facilitators. Students are now
far more aware of the Maori culture and ways to communicate with
them more effectively — particularly about health issues. |
|